Annex I
Biocidal Products Regulation · 32012R0528 · every event for this act · on EUR-Lex
5 changes recorded across 5 events, newest first.
in force 2024-05-26 MODIFIED+244 −0§
Amended by Regulation (EU) 2024/1290 32024R1290
applies from: unchanged
Sources disagree — the text comparison and the EU's own amendment metadata found this change; the amending act's instructions do not mention it. All are shown; none is overruled.
The AFTER text adds a new entry for nitrogen generated from ambient air within Category 2, listing a restriction requiring that applications for product authorisations include evidence that exposure of the user and the general public to a hypoxic atmosphere is avoided and that necessary measures are taken where appropriate.
This entry, along with its associated restriction text, is not present in the BEFORE text of the Annex.
Cited: Annex I, v2 · Annex I, v1
text before / after
02012R0528-20220415 → 02012R0528-20240526
ANNEX I
LIST OF ACTIVE SUBSTANCES REFERRED TO IN ARTICLE 25(a)
The date of approval of vinegar for product-type 19 for the purposes of Article 89(3) is 1 June 2021.
The date of approval of Saccharomyces cerevisiae for product-type 19 for the purposes … 422 unchanged words … be limited so that each biocidal product does not require classification according to either Directive 1999/45/EC or Regulation (EC) No 1272/2008 E 280
Category 2 — Substances included in Annex IV to Regulation (EC) No 1907/2006
200-066-2 Ascorbic acid 232-278-6 Linseed oil — Nitrogen generated from ambient air Applications for product authorisations shall include evidence that exposure of the user and the general public to a hypoxic atmosphere is avoided and, where appropriate, the necessary measures are taken. —
Category 3 — Weak acids
Category 4 — Traditionally used substances of natural origin
Natural oil Lavender oil CAS 8000-28-0
Natural oil Peppermint oil CAS 8006-90-4
Not available Vinegar
Excluding vinegar that is not food and excluding vinegar that contains more than 10 % acetic acid (whether or not it is food). CAS No 8028-52-2
Not available Saccharomyces cerevisiae (yeast)
Excluding Saccharomyces cerevisiae that is not food or feed. CAS No 68876-77-7
Not available Powdered egg
Excluding powdered egg that is not food or feed. Not available Honey
Excluding honey that is not food or feed. CAS No 8028-66-8
200-333-3 D-Fructose
Excluding D-fructose that is not food or feed. CAS No 57-48-7
Not available Cheese
Excluding cheese that is not food or feed. Not available Concentrated apple juice
Excluding concentrated apple juice that does not fall within the definition in point (2) of Part I of Annex I to Council Directive 2001/112/EC
. Category 5 — Pheromones
222-226-0 Oct-1-en-3-ol Mixture Webbing clothes moths pheromone Category 6 — Substances for which a Member State has validated an active substance dossier in accordance with Article 7(3) of this Regulation or accepted such a dossier in accordance with Article 11(1) of Directive 98/8/EC
204-696-9 Carbon dioxide Only for use in ready-for-use gas canisters functioning together with a trapping device 204-696-9 Carbon dioxide generated from propane, butane or a mixture of both by combustion
CAS No 124-38-9
201-069-1 Citric acid Minimum degree of purity of the active substance
: 995 g/kg CAS No 77-92-9
231-783-9 Nitrogen Only for use in limited quantities in ready-for-use canisters 246-376-1 Potassium (E,E)-hexa-2,4-dienoate (potassium sorbate)
Minimum degree of purity of the active substance
: 990 g/kg CAS No 24634-61-5
Not available (9Z,12E)-tetradeca-9,12-dien-1-yl acetate CAS 30507-70-1
Category 7 — Other
Baculovirus 215-108-5 Bentonite 203-376-6 Citronellal 231-753-5 Iron sulphate
in force 2021-06-10 MODIFIED§
Amended by Regulation (EU) 2021/807 32021R0807 · Regulation (EU) 2021/806 32021R0806
applies from: unknown (the text changed beyond its dates, so no date that moved can be read as the application date)
dates added to the text: 2022-07-01, 2023-02-01
The later version adds two new approval-date statements for product-type 19 and product-type 6, naming carbon dioxide generated from propane, butane or a mixture of both by combustion, and potassium sorbate respectively.
The table itself is expanded to list these two substances, with their EC numbers, CAS numbers and purity restrictions, under Category 6, alongside the existing entries for carbon dioxide and nitrogen.
Cited: Annex I, v2 · Annex I, v1
text before / after, on the event page →
in force 2021-03-29 MODIFIED§
Amended by Regulation (EU) 2021/407 32021R0407
applies from: unchanged
Sources disagree — the text comparison and the EU's own amendment metadata found this change; the amending act's instructions do not mention it. All are shown; none is overruled.
The after text adds an explanatory paragraph stating that the purity figure listed in the column reflects the minimum degree of purity of the active substance as evaluated, and that the active substance placed on the market may be of equal or different purity if shown to be technically equivalent to the substance evaluated.
The after text also inserts a new entry for Citric acid, listing its EC number, a minimum degree of purity of 995 g/kg, and its CAS number, within Category 6 alongside the existing Carbon dioxide and Nitrogen entries.
Cited: Annex I, v2 · Annex I, v1
text before / after, on the event page →
in force 2019-11-20 MODIFIED§
Amended by Regulation (EU) 2019/1825 32019R1825 · Regulation (EU) 2019/1824 32019R1824 · Regulation (EU) 2019/1823 32019R1823 · Regulation (EU) 2019/1822 32019R1822 · Regulation (EU) 2019/1821 32019R1821 · Regulation (EU) 2019/1820 32019R1820 · Regulation (EU) 2019/1819 32019R1819
applies from: unknown (the text changed beyond its dates, so no date that moved can be read as the application date)
dates added to the text: 2001-12-20, 2021-06-01
The revised text adds a set of introductory statements giving 1 June 2021 as the approval date for product-type 19 for vinegar, Saccharomyces cerevisiae, powdered egg, honey, D-fructose, cheese and concentrated apple juice, plus a citation to Council Directive 2001/112/EC of 20 December 2001 on fruit juices.
Under Category 4, the later text adds entries for vinegar, Saccharomyces cerevisiae (yeast), powdered egg, honey, D-Fructose, cheese and concentrated apple juice, each with restriction wording excluding non-food or non-feed forms and, for concentrated apple juice, excluding material outside the definition in Council Directive 2001/112/EC, none of which appear in the earlier list.
Cited: Annex I, v2 · Annex I, v1
text before / after, on the event page →
in force 2014-04-25 MODIFIED§
Amended by Regulation (EU) No 334/2014 32014R0334
applies from: unchanged
The heading of Category 6 was changed from referring to substances included in Annex I or IA to Directive 98/8/EC to instead describe substances for which a Member State has validated an active substance dossier under Article 7(3) of the Regulation or accepted such a dossier under Article 11(1) of Directive 98/8/EC.
Within that category, the entry for the substance formerly listed by EC number 250-753-6 as (Z,E)-Tetradec-9,12-dienyl acetate was replaced with an entry showing no EC number available, naming the substance (9Z,12E)-tetradeca-9,12-dien-1-yl acetate and adding a CAS number.
The Category 7 heading, which previously appeared on the same line as the preceding entries, now appears on its own separate line.
Cited: Annex I, v1 · Annex I, v2
text before / after, on the event page →