Organic Production Regulation

02018R0848-20220101 → 02018R0848-20230221

ANNEX VI MODEL OF THE CERTIFICATE CERTIFICATE PURSUANT TO ARTICLE 35(1) OF REGULATION (EU) 2018/848 ON ORGANIC PRODUCTION AND THE LABELLING OF ORGANIC PRODUCTS Part I: Mandatory elements Regulation (EU) 2018/848 of the European Parliament and of the Council of 30 May 2018 on organic production and labelling of organic products and repealing Council Regulation (EC) No 834/2007 (OJ L 150, 14.6.2018, p. 1). 1. Document number 2. (choose as appropriate) Operator Group of operators – see point 9 3. Name and address of the operator or group of operators: 4. Name and address of the competent authority, or, where appropriate, control authority or control body of the operator or group of operators and code number in the case of control authority or control body: 5. Activity or activities of the operator or group of operators (choose as appropriate) Production Preparation Distribution/Placing Distribution/ Placing on the market Storing Import Export 6. Category or categories of products as referred to in Article 35(7) of Regulation (EU) 2018/848 of the European Parliament and of the Council and production methods (choose as appropriate) (a) unprocessed plants and plant products, including seeds and other plant reproductive material Production method: □ organic production excluding during the conversion period □ production during the conversion period □ organic production with non-organic production (b) livestock and unprocessed livestock products Production method: □ organic production excluding during the conversion period □ production during the conversion period □ organic production with non-organic production (c) algae and unprocessed aquaculture products Production method: □ organic production excluding during the conversion period □ production during the conversion period □ organic production with non-organic production (d) processed agricultural products, including aquaculture products, for use as food Production method: □ production of organic products □ production of in-conversion products □ organic production with non-organic production (e) feed Production method: □ production of organic products □ production of in-conversion products □ organic production with non-organic production (f) wine Production method: □ production of organic products □ production of in-conversion products □ organic production with non-organic production (g) other products listed in Annex I to Regulation (EU) 2018/848 or not covered by the previous categories Production method: □ production of organic products □ production of in-conversion products □ organic production with non-organic production This document has been issued in accordance with Regulation (EU) 2018/848 to certify that the operator or group of operators (choose as appropriate) complies with that Regulation. 7. Date, place Name and signature on behalf of the issuing competent authority, or, where appropriate, control authority or control body: body, or qualified electronic seal: 8. Certificate valid from……….[insert from…[insert date] to……….[insert to …[insert date] 9. List of members of the group of operators as defined in Article 36 of Regulation (EU) 2018/848 Name of member Address or other form of member identification Part II: Specific optional elements One or more elements to be completed if so decided … 379 unchanged words … or activities as referred to in point 5 of part I 8. Information on the accreditation of the control body in accordance with Article 40(3) of Regulation (EU) 2018/848 (a) name of the accreditation body; (b) hyperlink to the accreditation certificate. 9. Other information